A simple, delicious puff pastry tart loaded with caramelised onions, roasted peppers and tangy Feta; perfect for a standby lunch with friends or a mid-week dinner. Insanely colourful. More than a little bit impressive. One of those recipes people are always asking you for and you can't ask for more than that! Make mini ones as a great dinner party treat for your Vegetarian guests. Ingredients 1 packet pre-rolled puff pastry sheet 3 red onions, sliced 1/2 jar roasted red and yellow peppers, drained and sliced 150g Feta, crumbled 4-5 sprigs of fresh thyme Handful of...